Sun Sand & Sea

Category : - All India Travel Tourism > Goa > Sun Sand & Sea

Goa, this drop of golden sun on the west coast of India is bestowed upon by innumerable gifts. Picturesque landscape, sun drenched beaches, historic monuments, pleasant climate, culinary expertise and above all, hospitable people. To recount a brief past, Goa has been ruled by many a rulers and emperors; the Mauryas, Satavahanas of Kolhapur, Chalukyas of Badami, Rashtrakutas, Kadambas and Yadavas, under whom it became a part of the Delhi Sultanate. The Portuguese were the last to rule.

Goan beaches have never ceased to fascinate visitors and locals alike. Miles and miles of coastal enchantment, but one can never get enough of it. Every visit to the beach reveals something new. The roaring waves splash against the sturdy rocks in enduring rhythm in harmony with swaying palms, flocks of playful seagulls, busy fishermen foiling against dramatic sunsets, sights to behold indeed.

Food in Goa is not just a source of nourishment. It is an art. The people of Goa are very particular about enjoying their food. In other words, it has to satisfy more than the taste buds.

Goan cuisine has gained appreciation from all over the world. Dishes like Xacuti, Vindaloo, Prawn Balchao, and sweets like Bebinca, Dodol and Doce are a craze among the visitors, who relish them to the last morsel. During feasts and celebrations different type of port wines, red wines and white wines are served along with food. These wines serve as appetisers. However, fish and other seafood remain a favourite of Goans, and is relished by locals and visitors alike.